Hiyashi wakame with no coloring

• This product is made from the middle part of seaweed stalk harvested in a pollution-free shore of Dalian.
• Quick-frozen in a bacteria-free environment, by using Japanese processing technology and seasonings.
• The final product is free of antiseptic, antistaling, and preservatives, but rich in calcium, iodine, algine, and other minerals.
• It is a health delicacy for human being.

• Samples:
• 200G for Free. Delivery in 7 days, advise shipping by air.
• Mass Production:
• MOQ 6000KG. Delivery in 20 days, advise shipping by sea.
• Packaging:
• 500G/Bag+20Bags/CTN.
• 1000G/Bag+10Bags/CTN.
• 2000G/Bag+6Bags/CTN.
• 2000G/Box+4Boxes/Bundle.
• Shipping terms:
• EXW, FOB, CFR, CNF, CIF.
• Paying terms:
• 30%TT in advance, 70% against B/L.
• LC at sight.

Time Seafood (Dalian) Co., Ltd., a sole Japanese owned company, was founded in 1991. Its processing plant is located in Dalian High-tech Industrial Zone. This processing plant covers an area of more than 10000 square meters, comprises wakame processing workshop, seasoning/flavor workshop, and cooking/canning workshop. The plant has also equipped with two larger-scale refrigeration stores, R&D Department, Quality Control/Assurance Unit, and other examine /test facilities as supporting.  Time Seafood (Dalian) Co., Ltd. engages in the processing and sales of seasoned food products, mainly seafood-oriented.

The company always follows its corporate philosophy “Practicality, Development, and Transcendence”.  Utilizing its advanced technology, strict management style, and excellent production technique, the company produces HAOYULANG^TM series canned seafood and ZHONGHUAFENG series conditioned seafood.  Made from local sources, these products are not only the beloved seafood brands for domestic consumers, but also are exported to Japan, the United States, European countries, and Southeast Asia, etc.

Until now we have got certificates ISO22000, HACCP, FDA, BRC, KOSHER, HALAL. Time Seafood (Dalian) Co., Ltd’s purpose is to provide safe, reliable, delicious, and healthy seafood to our society using the state of art technology, top quality, and super services.